“
大豆のプディングに大豆のソースをかけ、大豆のスープに大豆のお揚げを浮かべ、あまつさえ腐った大豆を供に食するという、そんなニッポンの朝ごはんを食べたコトの無い者だけがグラコロをみな小麦だと嗤いなさい。
”
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